This dinner is SOLD OUT!
Join us at our table for an exclusive evening of elevated fare and wine pairings under the stars. 2Chefs at The View featuring Chef Dennis Gillespie and Chef Rick Vonk, celebrate local foods, history and the rich heritage of the Tennessee Valley into an exquisite dining experience you don’t want to miss.
Chef Dennis Gillespie – Owner of Back Alley Traveling Bistro is a locally grown chef with a long standing family history rooted in the Huntsville community. He brings his style and knowledge of food to The View.
Chef Rick Vonk – Personal Chef and creator of Huntsville Rooftop Dinners shares his passion for deep flavors and bringing people together at one long table.
Fried Olives & Peppered Yogurt
Greek Yogurt • Spiced Green Pepper Sauce • Breaded Fried Olives
Paired with Vicaral Verdejo
Roast Beef • Basil Cream • Apple Cider Caramel
Paired with Zingara Sangiovese Toscana
Globe Artichoke Salad
Gem Lettuce • Mozzarella • Herbs • Candied Lemon
Paired with Calcada Rosé
Spring Vegetable Succotash
Blackened Shrimp • Artisanal Breads • Herbed Butters
Paired with Zingara Montepulciano D’ Abruzzo
Apricot Lavender Cake
Apricot • Fresh Lavender • Walnut Powder • Lemon Icing
Paired with Don Mannarone