Celebrate the 50th anniversary of Woodstock, complete with tie dye décor! The evening will begin on The View with appetizers and a purple haze theme inspired cocktail, while enjoying the best view in the city. Chef Rick Vonk’s four course creations will be served on the Veranda of Baron Bluff as guest enjoy the sunset and sounds from The Woodstock festival.
Enjoy your favorite cocktails, available from our fully stocked cash bar.
Magic Stuffed Mushrooms
Mushrooms stuffed with Italian Prosciutto
Select Blended Cheeses
Peace & Love Shrimp Bisque
Creamy Rich Bisque infused with Brandy
Seasoned Jumbo Gulf Shrimp
Octopus’s Garden Roasted Corn Caesar Salad
Fresh Roasted Corn on a bed of Romaine Lettuce topped with Toasted Garlic Butter Croutons Parmesan Caesar Dressing
Janice J’s Parchment Steamed Halibut
Halibut with Lemon Garlic Cream
Polenta stuffed with Roasted Squash, Onions and Red Bell Peppers with Fresh Herbs
Joan Baez Lemon Blueberry
Zesty Lemon Curd
Toffee Pretzel Crust