Burritt on the Mountain
3101 Burritt Dr., Huntsville, AL, United States
Haunted Mansion Dinner October 11th , 17th, 24th & 25th | 6pm – 8pm $90 per person Don’t miss this SPOOKTACULAR dinner at Dr. Burritt’s chilling mansion. The sit-down dinner includes Ghostly White and Bone-Dry Red Wine. Visit the Fortune Teller for a few haunting surprises. Strange noises, creepy crawly’ s, ghostly visits, all part of the experience! Appetizers Skull Caprese Skewers Jalapeno Popper Mummies Salad Ghoulish Salad mixed greens, apples, dried cherries, roasted pecans and a blood orange vinaigrette.
Burritt on the Mountain
3101 Burritt Dr., Huntsville, AL, United States
This lovely openwork, stained glass flower will keep summer blooming throughout the year. This class is a perfect introduction for those who are new to working in stained glass. All materials, tools and a choice of glass colors will be provided.
Burritt on the Mountain
3101 Burritt Dr., Huntsville, AL, United States
This class will focus on several basic forging fundamentals. Using the forge, anvil, and basic hand tools students will learn tapering, spreading, scrolling, bending, and riveting as they make a letter opener.
Burritt on the Mountain
3101 Burritt Dr., Huntsville, AL, United States
A series of demonstrations of historic skills and crafts in our Historic Park. Fall 2024 Saturday Series October 12, 10am-2pm - Gourd Carving Just in time for Halloween, we will demonstrate traditional carving with gourds, turnips, pumpkins & watermelons. Enjoy 19th century era ghost storytelling along with other period seasonal things. Upcoming Events October 26 – Braided Rug Making We will hopefully be completing 2 unfinished braided rugs and begin the process of preparing scrap material for future rugs. November 9, 10am-2pm - Candle Making and Dipping Burritt staff members will demonstrate candle dipping.
Burritt on the Mountain
3101 Burritt Dr., Huntsville, AL, United States
In this class, students will learn about the history and uses of this traditional herbal tonic while making their own using fresh garlic, ginger, honey and more. Each student will go home with their own jar to use over the coming cold months.
