Have you taken a ceramics class and want more practice or to create your own projects at your own pace? Open studio sessions are for students who have taken at least one ceramics class at Burritt or have previous ceramic experience from another studio.
Busy on the weekend? Beginners are welcome to make this “Love and Luck “ stained glass Shamrock panel. This project is a 3 layer panel with the center accent being of dichroic glass
Busy on the weekend? This weekday class will focus on several basic smithing fundamentals. Using the forge, anvil, and basic hand tools you will learn to draw a taper, bend, flatten or spread, twist, and punch holes to create a set of wall hooks.
Come and join us for a three hour class learning traditional strawberry preserve making techniques. Students will be given a recipe that they can use to make homemade jam or preserves from any fruit they choose. They will also learn how to safely process their preserves in a water bath canner to ensure it is shelf stable.
In this intermediate class, students will learn the basics in how to wire wrap a cabochon in sterling silver wire to create a pendant. This class is open to anyone who has taken one of Elesa's beginner wire wrapping workshops.
Join us for this 4 hour workshop where you will weave your own tote basket! ideal for quick trips to farmer's markets or a place to put mail, gloves, or hats.
Beginners are welcome to make this “Love and Luck “ stained glass Shamrock panel. This project is a 3 layer panel with the center accent being of dichroic glass
Using the forge, anvil, and basic hand tools you will learn to draw a taper, bend, flatten or spread, twist, and punch holes. Using these techniques you will make your own wall hooks.
Come and learn the beautiful, but simple art of quilling. After a short and easy lesson, each student will create their own personalized bunny silhouette using the colors and quilled shapes of their choice to frame and take home.
Learn to use fresh herbs in homemade pasta, sourdough breads, crackers, soups and dessert. We will also cover preserving herbs in a beautiful way to capture the essence of fresh herbs.
